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miss L’s chef challenge: mushroom & peach couscous
Last week, it was hot. Summer boiling 100 degree + hot. And this is nothing new for summers here, but there’s a definite transition period between eating dinner normally and then eating during the crazy hot days. So I decided…
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I get by with a little help from an app
Man, life sure has been busy* lately. (Just so that I don’t get in any crazy comment wars RE: recent New York Times articles, *busy in this context = too much work to complete deadlines if we only worked 40…
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she’s running again… but this time it’s for food & wine!
In 120 days… I’m running another one of those half marathon things. And yes, it’s another Disney race. This time it’s the 2012 wine & dine half marathon at Walt Disney World. Am I crazy? Perhaps. But noticing my level of fitness…
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happy independence
When I was in Washington, DC for a work trip a few weeks ago, I decided to get lost in Arlington Cemetery for a few hours. When I arrived, I went on the usual path. Through the visitor’s center, past…